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Subject Matter:     

Maritime Labour Convention 2006

TITLE 3 -Accommodation, Recreational,  Facilities,                              Food and Catering.

 

Standard :               

ILO Maritime Labour Convention 2006

(MLC 2006).

 

Language:               

English

 

Purpose:

The purpose of this e-learning module is to transfer the required knowledge, that will provide the learner with a thorough understanding of the Regulations set out in Title 3, that cover living and recreational facilities onboard ships to promote seafarer welfare.

 

Learning Objectives:

Upon completion of this module, you will be able to:

  • Summarize the minimum standards for seafarer sleeping accommodation onboard ships.
  • Summarize the minimum standards for ventilation, heating and lighting in seafarer accommodation spaces.
  • Summarize the minimum standards for mess rooms.
  • Summarize the standards for sanitary facilities onboard, and laundry facilities.
  • Summarize the standards for hospital accommodation onboard.
  • Summarize the standards for recreational facilities onboard.
  • Describe the routines  and records required to ensure the ship’s accommodation remains in good condition.
  • Summarize the minimum standards required for food and catering onboard.

 

 

Estimated learning time: 30 minutes.

 

 

Credits:

This module was developed by IDESS IT Subject Matter Experts.

 

Copyright © 2024. All Rights Reserved.

IDESS Interactive Technologies (IDESS I.T.) Inc.

ISO 9001:2015 Certified Company

MLC 2006 : Accommodation, Recreational Facilities, Food & Catering MO3

$20.00Price
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  • Assessment

    After completing the module, you will be presented with the option to take a test comprised of multiple choice questions, or the opportunity to review the module prior to taking the test.

     

    The pass mark is set at 70%.

     

    A certificate of completion is awarded when you achieve a passing mark.

  • Email Link

    Once the purchase is completed, you will receive an email with an access link to your registered email.

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